Set it in the morning, done by supper - and the house smells amazing.
See the recipe (5 ingredients)
Ingredients
- 2-3 lbs soup bones
- 1 onion
- 2 carrots
- 2 tablespoons apple cider vinegar
- Water to cover
Steps
- Put everything in the slow cooker.
- Cook on low 12-24 hours.
- Strain and keep in jars in the fridge or freezer.
From the farm in this recipe
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